The Art of Breakfast, Thursday, Period 4

[carbsliftthespirit]

"Okay, guys," Raiden said, "today we're gonna learn about eggs! A critical part of the American breakfast experience, eggs are tasty and packed with protein. Apparently protein is very hot right now. And they're so versatile! There are dozens of things you can do with eggs, but we're gonna stick to the basics today. Do you like your eggs scrambled, fried, boiled, or poached? Time to find out! Don't be like Julia Roberts in Runaway Bride and eat your eggs however your boyfriend likes them. Have your own opinions on eggs. And everything else." Wise words, Raiden. Wise words.

Raiden proceeded to talk the students through how to do each method, plus the difference between sunny-side-up and over easy, or soft boiled versus hard boiled. "Now it's your turn! Pick a way to cook your eggs, and make it happen!" he encouraged them. "And if it turns out not to be your favorite, try something else!"

Library, Thursday 5/22

[noonedecidesmyfate]

There were gremlins making a collage today.

Belle just hoped they weren't using any papers they shouldn't be. Surely all of those magazines hadn't come from the shelves? And the books they were using seemed to have been discarded. She wasn't sure why they felt the need to cut up so many of the brand new bookmarks but it was best to let relatively calm gremlins lie.

Belle would be shelving and keeping an eye on things.