sailor_meshi: Senshi of Izganda from Dungeon Meshi (Prep - Cleaned Up (OOC))
Senshi of Izganda ([personal profile] sailor_meshi) wrote in [community profile] fandomhigh2024-06-25 02:05 pm
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Delicious in Dungeon, Tuesday, Period 6

"So, as you know, we've been practicin' cookin' here in the Danger Shop, but then eatin' the real things I prepared beforehand, but the point of the class is for you get a handle on preparin' things for real. And while I think you could all handle the dungeon okay, there's just not time for us to get there, have you hunt and harvest everythin', and then still cook it all in an hour. So I've hunted and gathered for you to make sure you'd have proper ingredients. However, I wasn't gonna collect so much that everyone could have their pick of anythin', because that would just lead to a lot of--" Well, he couldn't say food waste, not with Raiden there "--unexpected pressure on a coupla different parts of the dungeon. So, everybody's gonna draw lots. Your lot will tell you whether you get the chicken or the snake half of the basilisk, which is the center of today's dish, and two other dungeon ingredients. Get into the dungeon, hunt, harvest, and prep your ingredients, and then exit the sim and get to the kitchens that'll have the prepared ingredients you were given. Use those and anything else you can find in the kitchen area to make us something delicious!"
sharp_man: (proud chef)

Re: Present and Eat!

[personal profile] sharp_man 2024-06-26 04:36 pm (UTC)(link)
Look, there were reasons he liked Summer.

"Thank you." Hannibal gave him a pleased little smile. "I enjoy presentation. The scorpion is a separate preparation. I thought it would better shine this way than mixed with the basilisk. Generally where I come from, scorpion is fried, but they are also small enough to be only a bite or two, so I had to find another recipe, and I'm fond of this one, though it is usually made with fish and pork."