fandomhigh | Culinary Crimes; Tuesday, Second Period [06/08].

"Good mooooorning, everyone!" A week off of her culinary bullshit meant that Summer was particularly excited to get back on her horrible, horrifying hype train, glad to be back at the scene of the crime(s) and eager to unleash more mind-boggling recipes on her unwitting (but not entirely unwilling, most of you knew exactly what you were signing up for) students. "Sorry about last week; I was definitely not in a state to even eat normal food, much less deal with anything we'd do in this class, but Prompto sent pics and vids, and I think you guys did a pretty good job. So we're going to take things a little light this week."

Please keep in mind that Summer had lost all sense of perspective when it came to these things, and what she considered 'light' might be entirely out of alignment with what any normal person would. They might not be that bad. They might be far worse than she could ever imagine. She just had no fucking clue anymore, when you got right down to it.

"Mostly, then, this week we'll be focusing on three recipes that emphasis some truly...unique presentations. We'll be starting with a nice, refreshing deviled lettuce, our main event will be utilizing these awesome fish molds we have to make a lovely seafood mousse, and we'll be finishing it all off with a personal favorite and staple in these classes, the liver sausage pineapple."

At one point, this class might as well be 'Summer pulls random foods out of a hat and puts them together.'

"Alright! Let's get started!"