Ignis Scientia (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
chef_chocobro) wrote in ![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png)
fandomhigh2024-07-25 04:56 am
chef_chocobro) wrote in fandomhigh2024-07-25 04:56 am
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Wine & Dine: Pairing Fine Food with Fine Wine in Fine Countries; Thursday, 4th Period [07/25].
"This week," Ignis announced as everyone gathered outside of Portalocity as usual, "we'll be doing something a little bit different. Not so much in structure, but in type. So far, we've focused on classic wines that derive from grapes, but today, we'll be exploring wines made from something a little different: rice and plums. Now, those of you more familiar with Earth may already know that I'm speaking of sake and umeshu, which means you have already guessed that we wil be heading to Japan. Specifically, the Ozawa Brewery in Ome City, in the western part of Tokyo.
"Once we've arrived, we will settle in for a small overview on the proper ways to drink sake and preferred methods for enjoying umeshu, along, of course, with foods to compliment them both, and then you'll have the rest of the class to enjoy the gardens, museum, or brewery further if you so choose."
And so, without any further to add at the moment and the portal ready, let them be off to their destination.
"Once we've arrived, we will settle in for a small overview on the proper ways to drink sake and preferred methods for enjoying umeshu, along, of course, with foods to compliment them both, and then you'll have the rest of the class to enjoy the gardens, museum, or brewery further if you so choose."
And so, without any further to add at the moment and the portal ready, let them be off to their destination.